Flavors of Passion: The Andalusia That Captivates
South of Spain
February is synonymous with warmth, connection, and celebration—the perfect time to draw inspiration from Andalusia’s romantic ambiance. While not about Valentine’s Day, the region’s charm makes it ideal for extraordinary group events focused on gastronomy and culture.
A Night of Elegance at Bodegas Alvear (Montilla)
Step into one of Andalusia’s oldest wineries, dating back to 1729. In the heart of Montilla-Moriles, Bodegas Alvear offers an exclusive wine tasting in its candlelit cellars, where barrels of aged Pedro Ximénez sherry set a sophisticated tone. End the evening with a private Andalusian-inspired dinner in the estate’s courtyard, surrounded by orange trees and historic architecture.
Gala Dinner at the Parador de Granada
Transport your group to a setting steeped in history at this stunning parador within the Alhambra. Begin with a sunset welcome drink overlooking the Generalife gardens, followed by a luxurious Andalusian-inspired meal. The lantern-lit courtyards and centuries-old ambiance ensure an unforgettable evening.
Seaside Sophistication at Aponiente (El Puerto de Santa María)
Celebrate February with a Michelin-starred dining experience at Aponiente, led by Chef Ángel León. Known as the "Chef of the Sea," his visionary seafood creations turn local ingredients into culinary art. Enjoy a private dinner in a restored tidal mill, surrounded by romantic coastal scenery.
Andalusia blends elegance, gastronomy, and ambiance, creating an experience your guests will cherish long after the last toast.